Purification and Characterization of the 22-Kilodalton Potato Tuber Proteins

Three abundant proteins of approximate molecular masses of 22, 23, and 24 kilodaltons were purified from potato (Solanum tuberosum L.) tubers by DEAE cellulose and CM-52 cellulose ion exchange column chromatography, electroelution, and high-pressure liquid chromatography (HPLC). Antibodies specific...

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Bibliographic Details
Main Authors: Suh, Sang-Gon, Peterson, Jon E., Stiekema, Willem J., Hannapel, David J.
Format: Artigo
Language:Inglês
Published: 1990
Subjects:
Development and Growth Regulation
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077186/
https://ncbi.nlm.nih.gov/pubmed/16667716
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