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Metabolism of l-Canavanine and l-Canaline in Leguminous Plants
Massive accumulation of l-canavanine, the 2-amino-4-(guanidinooxy)butyric acid structural analog of l-arginine, occurs in many legumes. Accumulation of large amounts of this nonprotein amino acid results in large part from canavanine's protective efficacy; it forms an effective chemical barrier...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
1990
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1077180/ https://ncbi.nlm.nih.gov/pubmed/16667673 |
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