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Mechanism of the Decline in Vacuolar H(+) -ATPase Activity in Mung Bean Hypocotyls during Chilling

The mechanism responsible for the decrease in the activity of vacuolar H(+) -ATPase during chilling was investigated in seedlings of mung bean (Vigna radiata). After chilling at 0°C for 3 d, the activity of vacuolar H(+) -ATPase, calculated on the basis of membrane protein, decreased to 47% of the o...

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Detaylı Bibliyografya
Asıl Yazarlar: Matsuura-Endo, Chie, Maeshima, Masayoshi, Yoshida, Shizuo
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1992
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075618/
https://ncbi.nlm.nih.gov/pubmed/16653051
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