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Mechanism of the Decline in Vacuolar H(+) -ATPase Activity in Mung Bean Hypocotyls during Chilling
The mechanism responsible for the decrease in the activity of vacuolar H(+) -ATPase during chilling was investigated in seedlings of mung bean (Vigna radiata). After chilling at 0°C for 3 d, the activity of vacuolar H(+) -ATPase, calculated on the basis of membrane protein, decreased to 47% of the o...
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| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
1992
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1075618/ https://ncbi.nlm.nih.gov/pubmed/16653051 |
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