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Mechanism of the Decline in Vacuolar H(+) -ATPase Activity in Mung Bean Hypocotyls during Chilling
The mechanism responsible for the decrease in the activity of vacuolar H(+) -ATPase during chilling was investigated in seedlings of mung bean (Vigna radiata). After chilling at 0°C for 3 d, the activity of vacuolar H(+) -ATPase, calculated on the basis of membrane protein, decreased to 47% of the o...
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| Hlavní autoři: | , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
1992
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1075618/ https://ncbi.nlm.nih.gov/pubmed/16653051 |
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