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Short-Term Effects of Rhizosphere Microorganisms on Fe Uptake from Microbial Siderophores by Maize and Oat

Effects of rhizosphere microorganisms on Fe uptake by oat (Avena sativa) and maize (Zea mays) were studied in short-term (10 h) nutrient solution experiments. Fe was supplied either as microbial siderophores (pseudobactin [PSB] or ferrioxamine B [FOB]) or as phytosiderophores obtained as root exudat...

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Détails bibliographiques
Auteurs principaux: Bar-Ness, Eli, Hadar, Yitzhak, Chen, Yona, Römheld, Volker, Marschner, Horst
Format: Artigo
Langue:Inglês
Publié: 1992
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075571/
https://ncbi.nlm.nih.gov/pubmed/16652982
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