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Soybean Lectin and Related Proteins in Seeds and Roots of Le(+) and Le(−) Soybean Varieties

The localizations of soybean lectin (SBL) and antigenically related proteins in cotyledons and roots of lectin positive (Le(+)) and lectin negative (Le(−)) soybean cultivars were compared by light level immunocytochemistry using antibodies produced against the 120 kilodalton (kD) native seed lectin...

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Detaylı Bibliyografya
Asıl Yazarlar: Vodkin, Lila O., Raikhel, Natasha V.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1986
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075376/
https://ncbi.nlm.nih.gov/pubmed/16664856
Etiketler: Etiketle
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