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Serine Hydroxymethyltransferase from Soybean Root Nodules : Purification and Kinetic Properties

Serine hydroxymethyltransferase has been purified 1,550-fold from the plant fraction of soybean (Glycine max [L]. Merr. cv Williams) nodules. The pH optimum for the enzyme was at 8.5. The native molecular weight was 230,000 with a subunit molecular weight of 55,000 which suggested a tetramer of iden...

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Hlavní autoři: Mitchell, Michelle K., Reynolds, Paul H. S., Blevins, Dale G.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1986
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075375/
https://ncbi.nlm.nih.gov/pubmed/16664855
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