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The High Mannose Oligosaccharide of Phytohemagglutinin Is Attached to Asparagine 12 and the Modified Oligosaccharide to Asparagine 60

Phytohemagglutinin, the lectin of the common bean Phaseolus vulgaris, has a high mannose and a modified (fucosylated) oligosaccharide on each polypeptide. Fractionation by high performance liquid chromatography of tryptic digests of [(3)H]fucose or [(3)H]glucosamine labeled phytohemagglutinin, follo...

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Detalhes bibliográficos
Main Authors: Sturm, Arnd, Chrispeels, Maarten J.
Formato: Artigo
Idioma:Inglês
Publicado em: 1986
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075329/
https://ncbi.nlm.nih.gov/pubmed/16664800
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