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Amino Acid Transport in Suspension-Cultured Plant Cells : VI. Influence of pH Buffers, Calcium, and Preincubation Media on l-Leucine Uptake

The rate at which l-leucine was transported into suspension-cultured Nicotiana tabacum cv Wisconsin 38 cells increased more than 2-fold over a period of hours when the cells were preincubated in a 1% sucrose solution. This increase in uptake rate was eliminated if certain tris buffers were included...

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Bibliografiska uppgifter
Huvudupphovsmän: Schneegurt, Mark A., McDaniel, Carl N.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 1986
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Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075278/
https://ncbi.nlm.nih.gov/pubmed/16664803
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