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Rapid Oscillations in Fructose 2,6-Bisphosphate Levels in Plant Tissues

The fructose 2,6-bisphosphate (Fru 2,6-P(2)) content of pea, Pisum sativum, roots and leaves were measured following flooding with water and found to change in times of minutes and to exhibit oscillatory-type changes. Each organ changes its Fru 2,6-P(2) content in a unique pattern in response to env...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Paz, Nachman, Xu, Dian-Peng, Black, Clanton C.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1985
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075042/
https://ncbi.nlm.nih.gov/pubmed/16664545
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