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Potassium Transport in Two Tomato Species : Lycopersicon Esculentum and Lycopersicon Cheesmanii

The commercial tomato, lycopersicon esculentum Mill. cv Walter, and its wild relative, Lycopersicon cheesmanii ssp. minor (Hook.) C.H. Mull., were grown for 30 days under controlled conditions and in solution culture varying in its content of Na(+) and K(+). Subsequently, (86)Rb-labeled K(+) uptake...

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Main Authors: Wrona, Anne F., Epstein, Emanuel
格式: Artigo
語言:Inglês
出版: 1985
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075028/
https://ncbi.nlm.nih.gov/pubmed/16664531
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