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Biosynthesis of α-Amylase in Vigna mungo Cotyledon

In vitro translation of RNA extracted from Vigna mungo cotyledons showed that α-amylase is synthesized as a polypeptide with a molecular mass of 45,000, while cotyledons contain a form of α-amylase with a molecular mass of 43,000. To find out whether the 45,000 molecular mass polypeptide is a precur...

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Bibliografiske detaljer
Main Authors: Tomura, Hideaki, Koshiba, Tomokazu
Format: Artigo
Sprog:Inglês
Udgivet: 1985
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075003/
https://ncbi.nlm.nih.gov/pubmed/16664549
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