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US adolescent food intake trends from 1965 to 1996

Objective To examine adolescent food consumption trends in the United States with important chronic disease implications. Methods Analysis of dietary intake data from 4 nationally representative US Department of Agriculture surveys of persons aged 11 to 18 years (n = 12,498). Results From 1965 to 19...

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Bibliografiska uppgifter
Huvudupphovsmän: Cavadini, Claude, Siega-Riz, Anna Maria, Popkin, Barry M
Materialtyp: Artigo
Språk:Inglês
Publicerad: Copyright 2000 BMJ publishing Group 2000
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC1071186/
https://ncbi.nlm.nih.gov/pubmed/11112748
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