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US adolescent food intake trends from 1965 to 1996
Objective To examine adolescent food consumption trends in the United States with important chronic disease implications. Methods Analysis of dietary intake data from 4 nationally representative US Department of Agriculture surveys of persons aged 11 to 18 years (n = 12,498). Results From 1965 to 19...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Copyright 2000 BMJ publishing Group
2000
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1071186/ https://ncbi.nlm.nih.gov/pubmed/11112748 |
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