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Metabolism and Translocation of Allantoin in Ureide-Producing Grain Legumes

Transfer of the nitrogen and carbon of allantoin to amino acids and protein of leaflets, stems and petioles, apices, peduncles, pods, and seeds of detached shoots of nodulated cowpea (Vigna unguiculata L. Walp. cv. Caloona) plants was demonstrated following supply of [2-(14)C], [1,3-(15)N]allantoin...

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Detalhes bibliográficos
Main Authors: Atkins, Craig A., Pate, John S., Ritchie, Anne, Peoples, Mark B.
Formato: Artigo
Idioma:Inglês
Publicado em: 1982
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1067173/
https://ncbi.nlm.nih.gov/pubmed/16662519
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