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Effects of Pod Removal on Metabolism and Senescence of Nodulating and Nonnodulating Soybean Isolines: I. Metabolic Constituents

Field studies were conducted in 1981 and 1982 to ascertain the effects of pod removal on senescence of nodulating and nonnodulating isolines of soybean (Glycine max [L.] Merr. cv Harosoy) plants. Specifically, the test hypothesis was that nodules act as a nitrogen source and a carbohydrate sink whic...

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Bibliografische gegevens
Hoofdauteurs: Crafts-Brandner, Steven J., Below, Frederick E., Harper, James E., Hageman, Richard H.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1984
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1066903/
https://ncbi.nlm.nih.gov/pubmed/16663617
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