Wyss, M., Pasamontes, L., Rémy, R., Kohler, J., Kusznir, E., Gadient, M., . . . van Loon, A. P. G. M. (1998). Comparison of the Thermostability Properties of Three Acid Phosphatases from Molds: Aspergillus fumigatus Phytase, A. niger Phytase, and A. niger pH 2.5 Acid Phosphatase. American Society for Microbiology.
Styl cytowania ChicagoWyss, Markus, Luis Pasamontes, Roland Rémy, Josiane Kohler, Eric Kusznir, Martin Gadient, Francis Müller, i Adolphus P. G. M. van Loon. Comparison of the Thermostability Properties of Three Acid Phosphatases From Molds: Aspergillus Fumigatus Phytase, A. Niger Phytase, and A. Niger PH 2.5 Acid Phosphatase. American Society for Microbiology, 1998.
Styl cytowania MLAWyss, Markus, et al. Comparison of the Thermostability Properties of Three Acid Phosphatases From Molds: Aspergillus Fumigatus Phytase, A. Niger Phytase, and A. Niger PH 2.5 Acid Phosphatase. American Society for Microbiology, 1998.