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Leaf Starch Metabolism during the Growth of Pepper (Capsicum annuum) Plants

Levels of starch and sugars, and the activities of amylase and starch phosphorylase were measured in expanding leaves harvested in early morning and early evening during the growth of pepper (Capsicum annuum L.; cv `Bellboy') plants. The differences between starch levels 1 hour after dawn and 1...

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Dettagli Bibliografici
Autori principali: Hammond, John B. W., Burton, Kerry S.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1983
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1066407/
https://ncbi.nlm.nih.gov/pubmed/16663187
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