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Effect of Altering the Root-Zone Temperature on Growth, Translocation, Carbon Exchange Rate, and Leaf Starch Accumulation in the Tomato
Tomato seedlings (Lycopersicon esculentum Mill. cv Vendor) were grown hydroponically with their root systems maintained at a constant temperature for a 2-week period commencing with the appearance of the first true leaf. Based on fresh and dry weight and leaf area, the optimal root-zone temperature...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1983
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1066404/ https://ncbi.nlm.nih.gov/pubmed/16663183 |
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