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Effect of Deseeding on the Indole-3-acetic Acid Content of Shoots and Roots of Zea mays Seedlings

We wished to determine the effect of endosperm removal on the amounts of free and esterified indole-3-acetic acid (IAA) in young Zea mays seedlings. The increases of IAA derived from endosperm and from biosynthesis, but without correction for catabolic losses, were 0.9 picomole of free IAA per shoot...

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Detaylı Bibliyografya
Asıl Yazarlar: Momonoki, Yoshie S., Schulze, Aga, Bandurski, Robert S.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1983
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1066267/
https://ncbi.nlm.nih.gov/pubmed/16663036
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