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Inhibition of Glutamine Synthetase from Pea by Tabtoxinine-β-lactam

Tabtoxinine-β-lactam, a hydrolytic product of tabtoxin produced by Pseudomonas syringae pv. tabaci, apparently inactivates pea seed glutamine synthetase. Inhibition of the enzyme's initial velocity is linear over a range of 0.5 to 5 millimolar tabtoxinine-β-lactam in the presence of 10 millimol...

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Detalles Bibliográficos
Main Authors: Thomas, Michael D., Langston-Unkefer, Pat J., Uchytil, Thomas F., Durbin, Richard D.
Formato: Artigo
Idioma:Inglês
Publicado: 1983
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC1066143/
https://ncbi.nlm.nih.gov/pubmed/16662928
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