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Molecular and Biochemical Characterization of 2-Hydroxyisoflavanone Dehydratase. Involvement of Carboxylesterase-Like Proteins in Leguminous Isoflavone Biosynthesis

Isoflavonoids are ecophysiologically active secondary metabolites of the Leguminosae and known for health-promoting phytoestrogenic functions. Isoflavones are synthesized by 1,2-elimination of water from 2-hydroxyisoflavanones, the first intermediate with the isoflavonoid skeleton, but details of th...

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Sonraí Bibleagrafaíochta
Main Authors: Akashi, Tomoyoshi, Aoki, Toshio, Ayabe, Shin-ichi
Formáid: Artigo
Teanga:Inglês
Foilsithe: American Society of Plant Biologists 2005
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1065389/
https://ncbi.nlm.nih.gov/pubmed/15734910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.104.056747
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