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Enhanced Phytochrome Sensitivity and Its Reversal in Amaranthus albus Seeds
Seed of Amaranthus alus L. develop an enhanced sensitivity to the farred absorbing form of phytochrome after prolonged imbibition at temperatures >32°C. The enhanced sensitivity developed at 40°C could be reversed by subsequent treatment at 20°C and similarly reestablished by repeating a 40°C tre...
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| Auteurs principaux: | , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
1985
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1064710/ https://ncbi.nlm.nih.gov/pubmed/16664221 |
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