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Use of Carbon Isotopes to Estimate Incorporation of Added CO(2) by Greenhouse-Grown Tomato Plants
A method is presented which uses the (13)C and (14)C isotope abundance in CO(2)-enriched greenhouse crops to determine the percentage of plant organic carbon derived from artificially added CO(2). In a greenhouse experiment with CO(2) concentrations elevated to 1100 ± 100 microliters per liter durin...
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| Hoofdauteurs: | , , , |
|---|---|
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1984
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1064438/ https://ncbi.nlm.nih.gov/pubmed/16663953 |
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