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Assimilation of (15)NO(3)(−) Taken Up by Plants in the Light and in the Dark

An experiment was conducted to determine the extent that NO(3)(−) taken up in the dark was assimilated and utilized differently by plants than NO(3)(−) taken up in the light. Vegetative, nonnodulated soybean plants (Glycine max L. Merrill, `Ransom') were exposed to (15)NO(3)(−) throughout light...

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Detaylı Bibliyografya
Asıl Yazarlar: Rufty, Thomas W., Israel, Daniel W., Volk, Richard J.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1984
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1064371/
https://ncbi.nlm.nih.gov/pubmed/16663922
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