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Protein Methylation in Pea Chloroplasts

The methylation of chloroplast proteins has been investigated by incubating intact pea (Pisum sativum) chloroplasts with [(3)H-methyl]-S-adenosylmethionine. Incubation in the light increases the amount of methylation in both the thylakoid and stromal fractions. Numerous thylakoid proteins serve as s...

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Bibliografske podrobnosti
Main Authors: Niemi, Kevin J., Adler, Julius, Selman, Bruce R.
Format: Artigo
Jezik:Inglês
Izdano: 1990
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1062657/
https://ncbi.nlm.nih.gov/pubmed/16667584
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