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Cell Wall and Extensin mRNA Changes during Cold Acclimation of Pea Seedlings
During exposure to 2 °C, pea (Pisum sativum) seedlings cold acclimated to a killing temperature of −6 °C. Associated with this increase in freezing resistance was an increase in the weight of cell walls and changes in wall composition. Arabinosyl content increased by 100%, while other cell wall glyc...
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| Autores principales: | , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
1990
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1062624/ https://ncbi.nlm.nih.gov/pubmed/16667551 |
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