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Distribution of Chlorophyll-Protein Complexes during Chilling in the Light Compared with Heat-Induced Modifications

The effects of chilling in the light (4 days at 5°C and 100-200 micromoles of photons per square meter per second) on the distribution of chlorophyll (Chl) protein complexes between appressed and nonappressed thylakoid regions of pumpkin (Cucurbita pepo L.) chloroplasts were studied and compared wit...

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Detalhes bibliográficos
Main Authors: Ovaska, Jari, Mäenpää, Pirkko, Nurmi, Arja, Aro, Eva-Mari
Formato: Artigo
Idioma:Inglês
Publicado em: 1990
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1062465/
https://ncbi.nlm.nih.gov/pubmed/16667464
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