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Polypeptide Composition and Amino-Terminal Sequence of Broad Bean Polyphenoloxidase

Polyphenoloxidase was purified from broad bean (Vicia faba) leaves. The purified enzyme contained two immunocross-reactive proteins of approximately 60 to 65 and 43 to 45 kilodaltons. Further electrophoretic separation resolved these proteins into doublets with molecular mass of 61.5, 60, 44.5, and...

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書目詳細資料
主要作者: Flurkey, William H.
格式: Artigo
語言:Inglês
出版: 1989
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1062025/
https://ncbi.nlm.nih.gov/pubmed/16667057
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