Visual evoked potentials and dietary long chain polyunsaturated fatty acids in preterm infants.

The influence of dietary long chain polyunsaturated fatty acid (LCP) supply, and especially of docosahexaenoic acid (DHA), on evoked potential maturation, was studied in 58 healthy preterm infants using flash visual evoked potentials (VEPs), flash electroretinography (ERG), and brainstem acoustic ev...

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Bibliografiske detaljer
Main Authors: Faldella, G, Govoni, M, Alessandroni, R, Marchiani, E, Salvioli, G P, Biagi, P L, Spano, C
Format: Artigo
Sprog:Inglês
Udgivet: 1996
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1061173/
https://ncbi.nlm.nih.gov/pubmed/8949693
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