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Conversion of C(14)-Labeled Substrates to Volatile Fatty Acids by the Rumen Microbiota

The fermentation of uniformly labeled glucose-C(14), glucose-1-C(14), -2-C(14), and -6-C(14), xylose-1-C(14), cellulose-1-C(14), -2-C(14), and -6-C(14), and lactate-2-C(14) by rumen fluids from cows fed all-hay, hay and concentrate (50:50), and all-concentrate diets was investigated. The results obt...

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Detalles Bibliográficos
Main Authors: Wallnöfer, P., Baldwin, R. L., Stagno, E.
Formato: Artigo
Idioma:Inglês
Publicado: 1966
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC1058457/
https://ncbi.nlm.nih.gov/pubmed/16349669
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