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Comparison of Methods for the Isolation of Salmonella from Bone Meal

The efficiency of some methods for the isolation of Salmonella from bone meal was studied. Grinding of the granulated, industrial product was found to increase Salmonella recovery. An improvement in the efficiency of the pre-enrichment method was obtained by adding deoxycholate (1%) to mannitol brot...

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Bibliografiska uppgifter
Huvudupphovsmän: Gerichter, C. B., Sechter, I.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 1966
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC1058401/
https://ncbi.nlm.nih.gov/pubmed/5339301
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