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Comparison of Methods for the Isolation of Salmonella from Bone Meal

The efficiency of some methods for the isolation of Salmonella from bone meal was studied. Grinding of the granulated, industrial product was found to increase Salmonella recovery. An improvement in the efficiency of the pre-enrichment method was obtained by adding deoxycholate (1%) to mannitol brot...

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Hlavní autoři: Gerichter, C. B., Sechter, I.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1966
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1058401/
https://ncbi.nlm.nih.gov/pubmed/5339301
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