Adams, R., Farber, L., & Lerke, P. (1964). Bacteriology of Spoilage of Fish Muscle: II. Incidence of Spoilers During Spoilage.
Chicago Style CitationAdams, R., L. Farber, i P. Lerke. Bacteriology of Spoilage of Fish Muscle: II. Incidence of Spoilers During Spoilage. 1964.
Cita MLAAdams, R., L. Farber, i P. Lerke. Bacteriology of Spoilage of Fish Muscle: II. Incidence of Spoilers During Spoilage. 1964.
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