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Airborne Microorganisms in Broiler Processing Plants

Concentrations of total aerobic bacteria, molds, yeasts, coliforms, enterococci, and psychrophiles were determined in the air of two poultry processing plants with Andersen samplers and a mobile power supply. Total aerobic bacterial counts were highest in the dressing room, with diminishing numbers...

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Detalhes bibliográficos
Main Authors: Kotula, Anthony W., Kinner, Jack A.
Formato: Artigo
Idioma:Inglês
Publicado em: 1964
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1058094/
https://ncbi.nlm.nih.gov/pubmed/14170951
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