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Effect of Carbohydrates in Phosphate Buffer on Germination of Bacillus stearothermophilus Spores

Among strains, and among spore suspensions of the same strain, different spore-germination responses were observed when spores were heated in monosaccharides, disaccharides, and polysaccharides in 0.0083 m phosphate buffer (pH 7.1). It was hypothesized that these differences were due to rough and sm...

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Detalhes bibliográficos
Main Authors: Fields, M. L., Finley, N.
Formato: Artigo
Idioma:Inglês
Publicado em: 1963
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1058025/
https://ncbi.nlm.nih.gov/pubmed/14063791
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