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The Aerogenic Response of Escherichia coli and Strains of Aerobacter in EC Broth and Selected Sugar Broths at Elevated Temperatures

Gas formation by 116 strains of Escherichia coli and 104 strains of Aerobacter was determined in a specially constructed and accurately controlled water bath employing EC, lactose, maltose, sucrose, glucose, levulose, and galactose broths at temperatures ranging from 44.5 to 46.5 C. Greatest gas act...

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Bibliografski detalji
Glavni autor: Fishbein, Morris
Format: Artigo
Jezik:Inglês
Izdano: 1962
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1057813/
https://ncbi.nlm.nih.gov/pubmed/13893210
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