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The Effect of the Carbohydrate Nutrition on Penicillin Production by Penicillium chrysogenum Q-176

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Sonraí Bibleagrafaíochta
Main Authors: Soltero, Fred V., Johnson, Marvin J.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 1953
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1056858/
https://ncbi.nlm.nih.gov/pubmed/13008431
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