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Phosphorylation of Thylakoid Proteins of Oryza sativa: In Vitro Characterization and Effects of Chilling Temperatures
The phosphorylation of thylakoid proteins of rice (Oryza sativa L.) was studied in vitro using [γ-(32)P]ATP. Several thylakoid proteins are labeled, including the light-harvesting complex of photosystem II. Protein phosphorylation is sensitive to temperature, pH, and ADP, ATP, and divalent cation co...
Na minha lista:
| Main Authors: | , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
1987
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1056374/ https://ncbi.nlm.nih.gov/pubmed/16665262 |
| Clibeanna: |
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