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Cessation of Assimilate Uptake in Maturing Soybean Seeds

In vitro assimilate uptake and metabolism were evaluated in embryos of known age isolated from seeds at mid-podfilling through physiological maturity. The capacity of isolated Wye soybean embryos to take up exogenous [(14)C]sucrose dropped nearly 4-fold in less than 1 week at incipient cotyledon yel...

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Autors principals: Vernooy, Charles D., Thorne, John H., Lin, Willy, Rainbird, Ross M.
Format: Artigo
Idioma:Inglês
Publicat: 1986
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1056093/
https://ncbi.nlm.nih.gov/pubmed/16664996
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