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Sugar Content and Activity of Sucrose Metabolism Enzymes in Milled Rice Grain

Most rice (Oryza sativa L.) cultivars grown in the United States were selected for endosperm starch properties and not soluble sugar content. The minor pool of soluble sugar may affect the qualities of rice as a food. Some cultivar variation in soluble sugar content was detected in milled grain, ess...

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Detalhes bibliográficos
Main Authors: Smyth, Douglas A., Prescott, Henry E.
Formato: Artigo
Idioma:Inglês
Publicado em: 1989
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1055940/
https://ncbi.nlm.nih.gov/pubmed/16666638
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