A carregar...

Induction of 33-kD and 60-kD Peroxidases during Ethylene-Induced Senescence of Cucumber Cotyledons

Ethylene enhanced the senescence of cucumber (Cucumis sativus L. cv `Poinsett 76') cotyledons. The effect of 10 microliters per liter ethylene was inhibited by 1 millimolar silver thiosulfate, an inhibitor of ethylene action. An increase in proteins with molecular weights of 33 to 30 kilodalton...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Abeles, Fred B., Dunn, Linda J., Morgens, Peter, Callahan, Ann, Dinterman, Richard E., Schmidt, Jim
Formato: Artigo
Idioma:Inglês
Publicado em: 1988
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054807/
https://ncbi.nlm.nih.gov/pubmed/16666194
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!