Induction of 33-kD and 60-kD Peroxidases during Ethylene-Induced Senescence of Cucumber Cotyledons

Ethylene enhanced the senescence of cucumber (Cucumis sativus L. cv `Poinsett 76') cotyledons. The effect of 10 microliters per liter ethylene was inhibited by 1 millimolar silver thiosulfate, an inhibitor of ethylene action. An increase in proteins with molecular weights of 33 to 30 kilodalton...

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Hlavní autoři: Abeles, Fred B., Dunn, Linda J., Morgens, Peter, Callahan, Ann, Dinterman, Richard E., Schmidt, Jim
Médium: Artigo
Jazyk:Inglês
Vydáno: 1988
Témata:
Molecular Biology and Gene Regulation
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054807/
https://ncbi.nlm.nih.gov/pubmed/16666194
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