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Establishment of Thermotolerance in Maize by Exposure to Stresses Other than a Heat Shock Does Not Require Heat Shock Protein Synthesis

Maize (Zea mays) seedlings were pretreated prior to heat shock with either a progressive water stress of −0.25 megapascal PEG/hour from 0 to −1.25 megapascal over a 6-hour time period, or various concentrations of copper, cadmium, or zinc for 4 days. When the subsequent heat shock of 40 or 45°C was...

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Bibliographic Details
Main Authors: Bonham-Smith, Peta C., Kapoor, Manju, Bewley, J. Derek
Format: Artigo
Language:Inglês
Published: 1987
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054297/
https://ncbi.nlm.nih.gov/pubmed/16665738
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