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Assimilate Unloading from Maize (Zea mays L.) Pedicel Tissues : II. Effects of Chemical Agents on Sugar, Amino Acid, and (14)C-Assimilate Unloading

Sugar, amino acid, and (14)C-assimilate release from attached maize (Zea mays L.) pedicels was studied following treatment with several chemical inhibitors. In the absence of these agents, sugar release was nearly linear over a 7-hour period. At least 13 amino acids were released with glutamine comp...

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Detalhes bibliográficos
Main Authors: Porter, Gregory A., Knievel, Daniel P., Shannon, Jack C.
Formato: Artigo
Idioma:Inglês
Publicado em: 1987
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054294/
https://ncbi.nlm.nih.gov/pubmed/16665735
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