Improved Identification of Mycobacteria by Using the Microbial Identification System in Combination with Additional Trimethylsulfonium Hydroxide Pyrolysis

The MIDI automated Microbial Identification System (MIS) uses gas chromatography (GC) analysis of whole-cell fatty acid methyl esters (FAMEs) between 9 and 20 carbons in length to characterize a wide range of bacterial genera and species, including mycobacteria. Mycolic acid cleavage products (MACPs...

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Detalhes bibliográficos

Publicado no:	J Clin Microbiol
Principais autores:	Müller, K.-Dieter, Schmid, Ernst N., Kroppenstedt, Reiner M.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1998
Assuntos:	Mycobacteriology and Aerobic Actinomycetes
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC105147/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9705377/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.36.9.2477-2480.1998
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