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Cloning and Characterization of the CSF1 Gene of Saccharomyces cerevisiae, Which Is Required for Nutrient Uptake at Low Temperature

We have isolated cold-sensitive fermentation mutants (Csf mutants) of a commercial baker's yeast that have practically no fermentation capacity at 5°C and return to their normal capacity at 25 to 40°C. CSF1 was cloned by functional complementation of the Csf phenotype. CSF1 contain an open reading f...

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Sábháilte in:
Sonraí bibleagrafaíochta
Foilsithe in:J Bacteriol
Príomhchruthaitheoirí: Tokai, Masaya, Kawasaki, Hideki, Kikuchi, Yasuhiro, Ouchi, Kozo
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: American Society for Microbiology (ASM) 2000
Ábhair:
Rochtain ar líne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC101996/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10781556/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.182.10.2865-2868.2000
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