Nutrient composition and in vitro fermentability of corn grain and stover harvested at different periods in Goesan, a mountainous area

With South Korea’s limited capability of feed production because of its relatively small cultivable area, the country is pushed to depend on foreign feed imports despite the immensely fluctuating price of corn. Hence, intensive efforts to i...

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Bibliographic Details
Main Authors: Kim Margarette Nogoy, Yan Zhang, Ye Hyun Lee, Xiang Zi Li, Hyun A Seong, Seong Ho Choi
Format: Artigo
Language:Inglês
Published: Korean Society of Animal Sciences and Technology 2019-01-01
Series:Journal of Animal Science and Technology
Subjects:
Corn grain
Harvest
In vitro fermentation
Stover
Mountainous area
Online Access:http://www.ejast.org/archive/view_article?pid=jast-61-1-18
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