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Saponins and Flavonoids from Adzuki Bean (Vigna angularis L.) Ameliorate High-Fat Diet-Induced Obesity in ICR Mice
Background and purpose: As an herbal medicine, adzuki bean has been practiced since the Tang Dynasty of China to maintain health and control weight; this practice is still very popular in China nowadays. However, it is still lack of sufficient scientific basis to explain scientific principle of this...
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Autores principales: | , , , |
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Formato: | Artigo |
Lenguaje: | Inglês |
Publicado: |
Frontiers Media S.A.
2017-09-01
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Colección: | Frontiers in Pharmacology |
Materias: | |
Acceso en línea: | http://journal.frontiersin.org/article/10.3389/fphar.2017.00687/full |
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