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Study the extent of Rhizobium leguminosarum bv.viciae tolerance to several levels of salinity
Abstract<br /> The effect of different Concentration (1% -5%) of NaCl on growth of Rhizobium leguminosarum bv.viciae was studied by their addition to Manitol yeast extract agar medium and observing the bacterial growth and tolerance to exceeding salt concentration comparing to the control. The...
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| Main Author: | |
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| Format: | Artigo |
| Language: | Árabe |
| Published: |
College of Education for Pure Sciences
2008-12-01
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| Series: | مجلة التربية والعلم |
| Subjects: | |
| Online Access: | https://edusj.mosuljournals.com/article_56092_bb94e5133761973b3804d68eddcb9842.pdf |
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