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Morphological characterization of a small common bean (Phaseolus vulgaris L.) collection under different environments

There is a long tradition in the cultivation of pulses in the Balkans and the Iberic Peninsula, mainly used for human consumption. Among the major food legumes common bean is the most important. A large range of landraces are still grown that have adaptation to local climatic conditions and resistan...

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Main Authors: Tsvetelina Stoilova, Graca Pereira, Manuel de Sousa
Formato: Artigo
Idioma:Búlgaro
Publicado: University of Zagreb, Faculty of Agriculture 2013-09-01
Series:Journal of Central European Agriculture
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Acceso en liña:http://jcea.agr.hr/articles/774530_Morphological_characterization_of_a_small_common_bean_(Phaseolus_vulgaris_L_)_collection_under_different_environments__en.pdf
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