Occurrence of Bacterial Pathogens and Human Noroviruses in Shellfish-Harvesting Areas and Their Catchments in France

During a 2-year study, the presence of human pathogenic bacteria and noroviruses was investigated in shellfish, seawater and/or surface sediments collected from three French coastal shellfish-harvesting areas as well as in freshwaters from the corresponding upstream catchments. Bacteria isolated fro...

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Dades bibliogràfiques
Autors principals: Alain Rincé, Charlotte Balière, Dominique Hervio-Heath, Joëlle Cozien, Solen Lozach, Sylvain Parnaudeau, Françoise S. Le Guyader, Simon Le Hello, Jean-Christophe Giard, Nicolas Sauvageot, Abdellah Benachour, Sofia Strubbia, Michèle Gourmelon
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2018-10-01
Col·lecció:Frontiers in Microbiology
Matèries:
Campylobacter
Salmonella
Vibrio
HuNoVs
fecal bacterial indicators
shellfish
Accés en línia:https://www.frontiersin.org/article/10.3389/fmicb.2018.02443/full
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