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Environmental and human health at risk – Scenarios to achieve the Farm to Fork 50% pesticide reduction goals

The recently released Farm to Fork Strategy of the European Union sets, for the first time, pesticide reduction goals at the EU level: 50% reduction in overall use and risk of chemical pesticides and a 50% use reduction of more hazardous pesticides. However, there is little guidance provided as to h...

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Главные авторы: Vera Silva, Xiaomei Yang, Luuk Fleskens, Coen J. Ritsema, Violette Geissen
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2022-07-01
Серии:Environment International
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Online-ссылка:http://www.sciencedirect.com/science/article/pii/S0160412022002239
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