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Effects of coffee maturation regulators
The maturation of coffee fruits is a concern of coffee growers, as it directly influences the efficiency of the harvest and can interfere with the quality of the product. Therefore, the use of maturation regulators that act by controlling the speed of maturation are being increasingly used. As such...
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Main Authors: | , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado: |
Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
2022-05-01
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Series: | Revista Brasileira de Engenharia de Biossistemas |
Assuntos: | |
Acceso en liña: | https://seer.tupa.unesp.br/index.php/BIOENG/article/view/1060 |
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